Let there be light… ice cream! For Ben & Jerry’s fans looking for a little more dairy air, and a little less derriere, Ben & Jerry’s happily unveils four additional light ice cream flavors in its Moo-phoria™ line up. These Moo-phoria pints are jam-packed with all the big chunks and swirls that Ben & Jerry’s fans expect, at a fraction of the fat, calories and sugar found in regular ice cream.
Experience the interactive Multichannel News Release here: https://www.multivu.com/players/English/8266456-ben-and-jerrys-unveils-four-new-moo-phoria-light-ice-cream-flavors/
While Moo-phoria sources organic milk and cream and non-GMO ingredients, what may be of interest to fans is what ISN’T in these light ice creams: sugar substitutes, sugar alcohols, and tons of calories. Each half cup serving of Moo-phoria has 140-160 calories.
The newest Moo-phoria light ice cream pint flavors are:
- Cherry Garcia with a Twist—Cherry and chocolate light ice cream with cherries and fudge flakes; 140 calories per half cup serving.
- Mocha Fudge Brownie—Cold brew mocha light ice cream with fudgy brownies and a toasted marshmallow swirl; 150 calories per half cup serving.
- PB Marshmallow—Peanut butter light ice cream with gobs of marshmallow and peanut butter cookies; 160 calories per half cup serving.
- Chocolate Cookie EnlightenMint—Mint with fudge truffles and chocolate cookies; 160 calories per half cup serving.
Moo-phoria is available in retailers and participating Scoop Shops nationwide for a suggested MSRP of $4.89. Fans can use the Ben & Jerry’s flavor locator to find a store or Scoop Shop near them. All of the Moo-phoria flavors are available at Ben & Jerry’s online store at www.store.benjerry.com.
About Ben & Jerry’s
As an aspiring social justice company, Ben & Jerry’s believes in a greater calling than simply making a profit for selling its goods. The company produces a wide variety of super-premium ice cream, yogurt and sorbet using high-quality ingredients. Ben & Jerry’s incorporates its vision of Linked Prosperity into its business practices in a number of ways including a focus on values-led sourcing. In 2015 the company completed its transition to using entirely non-GMO (genetically modified organisms) ingredients by source as well as to fully source Fairtrade-certified ingredients wherever possible, which benefits farmers in developing countries. Ben and Jerry’s products are distributed in 35 countries in supermarkets, grocery stores, convenience stores, franchise Ben & Jerry’s Scoop Shops, restaurants and other venues. Ben & Jerry’s, a Vermont corporation and wholly-owned subsidiary of Unilever, operates its business on a three-part Mission Statement emphasizing product quality, economic reward and a commitment to the community. Ben & Jerry’s became a certified B Corp (Benefit Corporation) in 2012. The Ben & Jerry’s Foundation’s employee-led grant programs totaled $2.7MM in 2017 to support grassroots organizing for social and environmental justice around the country.
SOURCE Ben & Jerry’s
Joshua, a native Phoenician, lives in the west Valley with his wife and two sons. He has a BA in Management and 24 years of experience in Information Technology. He’s passionate in his career of combining healthcare and IT to help doctors provide the best possible healthcare to their patients. Joshua also has multiple publications for IT education, which are used in universities around the world. He is a true Arizona liberal, supporting both human rights, equality for all.