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Momo Recipe

Momo is a type of steamed bun with some form of filling. It has become a traditional delicacy in Nepal, Tibet and among Nepalese/Tibetan communities in Bhutan, as well as Sikkim state and Darjeeling district of India. It is one of the most popular fast foods in Nepal. It has also spread to other countries like United States (some parts), UK and India.

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