SCOTTSDALE, Ariz. — Pinkberry® (www.Pinkberry.com) is living La Dolce Vita with a new low-fat, milk ice cream flavor, Pinkbee’s® Tiramisu. This delicious flavor will be available September 28 through November 15.
Customers are recommended to top this new flavor with a lady finger, whipped cream and a dusting of cocoa powder, to truly enjoy everything Pinkbee’s Tiramisu has to offer.
“Pinkbee’s Tiramisu is the perfect flavor to pair with fall,” said Melissa Hubbell, director of marketing for Pinkberry. “You’ll be living the good life once you taste this decadent and low-fat flavor!”
- Pinkbee’s Tiramisu
Pinkberry® launched in Los Angeles, CA in 2005 as the original brand that reinvented frozen yogurt. Today, over a decade later, Pinkberry continues to create great tasting treats with fresh ingredients in an experience comprised of distinctive product, outstanding service and inspirational design. At Pinkberry you can taste the difference of an uncompromising commitment to quality and freshness. Most recently, Pinkberry was acquired by Scottsdale, Arizona-based Kahala Brands™, one of the fastest growing franchising companies in the world with a portfolio of 22 quick-service restaurant brands and approximately 2900 locations in 34 countries.
For more information about Pinkberry, visit www.Pinkberry.com.
For more information about Kahala Brands, visit www.KahalaBrands.com.
Joshua, a native Phoenician, lives in the west Valley with his wife and two sons. He has a BA in Management and 24 years of experience in Information Technology. He’s passionate in his career of combining healthcare and IT to help doctors provide the best possible healthcare to their patients. Joshua also has multiple publications for IT education, which are used in universities around the world. He is a true Arizona liberal, supporting both human rights, equality for all.