Shipley Do-Nuts continues its growth in the North Texasmarket, with the opening of two new franchise locations in the DFW area during the month of July.
The first location opened on July 5, 2018 at 5000 Collin McKinney Pkwy., just north of the Sam Rayburn Tollway/Highway 121 in McKinney, Texas. The McKinney location is open daily from 5:00 am to 5:00 pm, with drive thru and dine-in service available. The Shipley Do-Nuts McKinney store is locally owned and managed by father and son team, Nooruddin and Naveed Meghani.
The second new location opened on July 16, 2018 at 604 E. Northwest Hwy, just east of Main Street in the historic district of Grapevine, Texas. The Grapevine location is open daily from 5:00 am to 5:00 pm, with drive thru or dine-in service. The store is locally owned by husband and wife team, Michael and Jennifer Beaty.
“We’re excited to introduce our fresh and delicious donuts and kolaches to potential customers in McKinney and Grapevine,” says Shipley Area Representative, Phil Adkins. “Our growth in the DFW market has accelerated and we look forward to opening more locations in the area over the next few months.”
Since 1936, the Shipley family donut recipe has withstood the test of time. With more than 60 varieties of delicious donuts, pastries, and kolaches made fresh daily and served hot, it’s this same simple concept that has continued to bring back multiple generations of loyal customers. Shipley Do-Nuts originated in Houston, Texas where it still maintains its offices and production facility. Today, Shipley Do-Nuts is under the leadership of Lawrence Shipley III, with approximately 300 franchise locations in Texas, Alabama, Arkansas, Colorado, Florida, Louisiana, Oklahoma, Mississippi, and Tennessee. The company has plans to reach 400 stores by 2022.
SOURCE Shipley Do-Nuts
Rod is a blogger, writer, filmmaker, photographer, daydreamer who likes to cook. Rod produces and directs the web series, CUPIC: Diary of an Investigator. He is also the editor, producer and administrator of TNC Network.