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Celebrate Julia Child’s Birthday By making a Yummy French dish…

    Julia Carolyn Child (née McWilliams;[3] August 15, 1912 – August 13, 2004) was an American cooking teacher, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963. (wikipedia) https://tnc.network/food-and-drink/ Images: Storyblocks Adobe Stock image…

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MasterClass Announces Class on Tracing Your Roots Through Food With Michael Twitty

Trace your Roots through food… Food historian and James Beard Award-winning writer uses African American culture as a blueprint to teach members how to discover their own family history through food MasterClass, the streaming platform where anyone can learn from the world’s best across a wide range of subjects, today announced that Michael Twitty, two-time James Beard Award–winning writer and author…

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Rustic Spanish Bread

    Rustic Spanish Bread By Joseph Parish Pam made several of her Rustic Spanish Bread Loaves today and we are currently waiting for it to cool down sufficiently to taste it. It sure looks good and if the taste is anything like the looks it should be fabulous. I am seriously thinking of making some dipping oil to use…

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